HOT CHILLI
Turn up the heat with Hot Chilli, a fiery liquid made from fermented cayenne peppers. With a spicy, peppery kick and a scent reminiscent of Frank’s Hot Sauce, this liquid is perfect for adding an extra punch to your spod mixes, boilies, and PVA bags.
WHAT’S IN THE HOT CHILLI?
Hot Chilli is crafted from fermented cayenne peppers, ensuring a rich, spicy flavor profile packed with natural oleoresins and capsaicin. This potent liquid enhances bait attraction while adding a unique, peppery edge to your setup.
WHAT CAN YOU EXPECT FROM HOT CHILLI?
A SPICY, PEPPERY KICK
Hot Chilli delivers a bold and spicy aroma with a peppery kick that’s sure to entice fish. Its fiery profile is ideal for anglers who want to give their baits an extra layer of attraction.
PVA FRIENDLY
Completely PVA-friendly, Hot Chilli can be added to your solid or mesh bags, ensuring a steady release of spicy goodness in the water.
A UNIQUE ATTRACTANT
The spicy scent and flavour of Hot Chilli create a trail that stimulates fish to feed actively, making it a standout additive for your baiting strategy.
HOW TO USE HOT CHILLI LIQUID CARP FOOD
SPICE UP YOUR SPOD MIX
Add Hot Chilli to your spod mix to infuse it with a fiery kick. The liquid spreads easily, coating your mix for maximum attraction.
DIP PVA BAGS AND RIGS
Coat your PVA bags, stick mixes, or rigs with Hot Chilli for an extra layer of peppery appeal that fish can’t resist.
GLAZE & INFUSE YOUR BOILIES
Use Hot Chilli to glaze your boilies or soak them, allowing the spicy liquid to infuse deeply and add a unique edge to your bait.